Next up for the Kitchen SInk Supper Club is a melting pot of influences and flavors driven by our interest
in the culture and food that make up New Orleans!
Spring Pea Maque Choux
Field Peas, Sugar Snaps, Snow Peas, Smoked Onion, Fresno Puree, Aioli
Optional Pairing: Benito Ferrari Greco di Tufo “Vigna Cicogna” (2020)
Crispy Stuffed Zucchini Flower
Boudin Blanc Filling, Remoulade
Optional Pairing: Logsdon Ales Pruim & Brett Farmhouse Ale
Shrimp Gumbo
Jumbo Gulf Shrimp, Potato Salad, Crispy Okra, File, Rice
Optional Pairing: Selbach Oster Zeltinger Riesling (2019)
Blackened Porgy
Corn Bread, Lobster Butter, Locally Milled Corn, Green Tomato Chow Chow
Optional Pairing: Estate Chardonnay, Anderson Valley (2018)
banana cream pie
Optional Pairing: Vieux Carré
(Rittenhouse Rye, VS Cognac, Sweet Vermouth, Certosa, Angostura, Pichauds)
Menu Price: $85 (Gratuities included)
Optional Beverage Pairings $50/per person