Next up for the Kitchen SInk Supper Club is a melting pot of influences and flavors driven by our interest

in the culture and food that make up New Orleans!

Spring Pea Maque Choux

Field Peas, Sugar Snaps, Snow Peas, Smoked Onion, Fresno Puree, Aioli

Optional Pairing: Benito Ferrari Greco di Tufo “Vigna Cicogna” (2020)

 

Crispy Stuffed Zucchini Flower

Boudin Blanc Filling, Remoulade 

Optional Pairing: Logsdon Ales Pruim & Brett Farmhouse Ale

 

Shrimp Gumbo

Jumbo Gulf Shrimp, Potato Salad, Crispy Okra, File, Rice

Optional Pairing: Selbach Oster Zeltinger Riesling (2019)

 

Blackened Porgy

Corn Bread, Lobster Butter, Locally Milled Corn, Green Tomato Chow Chow

Optional Pairing: Estate Chardonnay, Anderson Valley (2018)

 

banana cream pie

Optional Pairing: Vieux Carré

(Rittenhouse Rye, VS Cognac, Sweet Vermouth, Certosa, Angostura, Pichauds)

Menu Price: $85 (Gratuities included)

Optional Beverage Pairings $50/per person